Lucía Cidón, Manager of Finca Montesqueiro, boasts the experience and know-how necessary to turn your event into a very special occasion. Her aim is not just to organise meetings or social events, but instead to generate experiences, adding value to customers’ ideas and creating unique occasions.
Events filled with very special and unique moments, personalised right down to the smallest detail, and seeking maximum quality in the design and the products used. Sheer perfection in every detail.
Finca Montesqueiro offers its restaurant service to every kind of event. We have a magnificent, professional and good qualified team with a great experience in this sector. In our kitchen the most actual and seasonal cuisine combine with the traditional one, and they are completed with an exquisite table service where we continuously interact with our client. The finest guarantees that will nurture and enhance quality projects.
Superb ingredients combined with an impeccable presentation make up the recipe for success that characterises all the dishes created in the kitchens at Finca Montesqueiro.
I have spent my entire career training and working as an Events Manager, focusing on both social and professional occasions. My passion for my work allows me to live each and every day to the full, ensuring my total commitment to each event and customer.
After completing my training Hospitality Management and Administration at the Galician School of Hotel and Catering Management (CSHG), I was fortunate to spend over 14 years working at the finest hotels in Galicia. During this time I held a number of positions including Head of the Department of Congresses, Conventions, Incentives and Banqueting at the 4 star Isla de La Toja Spa Hotel and the 4 star Mondariz Spa Hotel.
For the last 11 years I worked as the Conventions and Banqueting Manager at the 5 star Finisterre Hotel in A Coruña, a magnificent experience in superb surroundings.
During the course of my career I have been responsible for the organisation of a wide range of events, providing me with the opportunity to work with many different people. This has provided me with skills and experience that have proved invaluable in my work and for my career.
Now, as Manager of Finca Montesqueiro, I am fortunate to be able to take part in the design and creation of a new, totally different space, which will enable me to organise any kind of even you may require. I look forward to working with you.
Manager. Finca Montesqueiro.